Trabajo de Chef en Provincia de Buenos Aires

¿QUIÉNES SOMOS?:¿Querés ser parte de una compañía que transforma el día a día a través de la innovación y la excelencia gastronómica? En Unilever Food Solutions, trabajamos con un propósito claro:impulsar a la industria gastronómica brindando inspiración culinaria, soluciones creativas y productos que potencian el trabajo de chefs y operadores en todo el país.Acompañamos a miles de profesionales...

¿QUIÉNES SOMOS? ¿Querés ser parte de una compañía que transforma el día a día a través de la innovación y la excelencia gastronómica? En Unilever Food Solutions, trabajamos con un propósito claro: impulsar a la industria gastronómica brindando inspiración culinaria, soluciones creativas y productos que potencian el trabajo de chefs y operadores en todo el país. Acompañamos a miles de...

Importante empresa del sector - San Pedro, Buenos Aires Descripción de la oferta A convenir. Contrato por tiempo indeterminado. Jornada completa. Importante proyecto hotelero en San Pedro, con 80 habitaciones, salón de eventos y potencial de expansión a 160 habitaciones, se encuentra en la búsqueda de CHEF / JEFE DE COCINA para liderar el área gastronómica del hotel. Responsabilidades:...

Location: Bella Vista, Eastern Creek, and Hawksbury, NSW Work at Head Chef seniority with the flexibility of casual employment. Residential Aged Care experience is desirable. Description: Head Chef – Relief $38.35 per hour inclusive of casual loading - Relief role working across several aged care facilities - Various shift times and patterns, as this role provides relief coverage -...

Responsibilities - - Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. - Must have excellent food knowledge and a full understanding of culinary terms. - Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and consistency in taste according to the instructions provided by the corporate office. - Must be...

Responsibilities - - Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. - Must have excellent food knowledge and a full understanding of culinary terms. - Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and consistency in taste according to the instructions provided by the corporate office. - Must be...

Chef UFS Ventas page is loaded## Chef UFS Ventaslocations: Munro, Argentinatime type: Vollzeitposted on: Heute ausgeschriebentime left to apply: Enddatum: 13. Februar 2026 (Noch 16 Tage Zeit für Bewerbung)job requisition id: R-1170906Unilever Food Solutions, trabajamos con un propósito claro: impulsar a la industria gastronómica brindando inspiración culinaria, soluciones creativas y productos...

A hospitality services company is looking for a Head Chef to oversee food preparation and presentation in a relief role across several aged care facilities. The ideal candidate will have kitchen management experience and knowledge of safety standards in the healthcare sector. This position offers a pay rate of $38.35 per hour, flexible shift patterns, and various benefits such as onsite parking...

Una destacada empresa del sector alimentario ubicada en Vicente López busca un/a Chef Ejecutivo/a de Ventas. La posición implica impulsar el crecimiento del negocio gastronómico a través de la innovación culinaria y el liderazgo de experiencias formativas. Los candidatos deben tener formación en gastronomía y experiencia previa en posiciones relacionadas. Se ofrece un modelo híbrido de trabajo y...

Una empresa líder en soluciones gastronómicas busca un/a Chef Ejecutivo/a de Ventas en Vicente López, Argentina. Esta posición se enfoca en impulsar el crecimiento del negocio gastronómico mediante recetas innovadoras, liderando experiencias formativas y colaborando con equipos internos y externos. El candidato ideal tendrá experiencia en desarrollo de recetas, habilidad para crear contenido de...

Responsibilities - - Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. - Must have excellent food knowledge and a full understanding of culinary terms. - Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and consistency in taste according to the instructions provided by the corporate office. - Must be...

Responsibilities - - Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. - Must have excellent food knowledge and a full understanding of culinary terms. - Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and consistency in taste according to the instructions provided by the corporate office. - Must be...

Responsibilities - - Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. - Must have excellent food knowledge and a full understanding of culinary terms. - Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and consistency in taste according to the instructions provided by the corporate office. - Must be...

Responsibilities - - Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. - Must have excellent food knowledge and a full understanding of culinary terms. - Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and consistency in taste according to the instructions provided by the corporate office. - Must be...

Responsibilities - - Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. - Must have excellent food knowledge and a full understanding of culinary terms. - Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and consistency in taste according to the instructions provided by the corporate office. - Must be...

Responsibilities - - Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. - Must have excellent food knowledge and a full understanding of culinary terms. - Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and consistency in taste according to the instructions provided by the corporate office. - Must be...

Responsibilities - - Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. - Must have excellent food knowledge and a full understanding of culinary terms. - Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and consistency in taste according to the instructions provided by the corporate office. - Must be...

Responsibilities - - Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. - Must have excellent food knowledge and a full understanding of culinary terms. - Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and consistency in taste according to the instructions provided by the corporate office. - Must be...

Responsibilities - - Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. - Must have excellent food knowledge and a full understanding of culinary terms. - Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and consistency in taste according to the instructions provided by the corporate office. - Must be...

Responsibilities - - Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. - Must have excellent food knowledge and a full understanding of culinary terms. - Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and consistency in taste according to the instructions provided by the corporate office. - Must be...